Wield the powers of the natural nisin for food preservation that actually works
At Verano, we recognize the significance of preserving food to provide you with quality and safe products. That is why we have harnessed natural nisin to provide a solution that works and is safe and sustainable. Nisin Nisin, a lantibiotic (Mast Floraszewska et al., 2016) is antimicrobial compound-based consists of peptides, which is produced by the bacterium Lactococcus lactis and is found to inhibit harmful bacteria growth in food stuffs. With this addition of nisin into our food preservation solutions, we assist food processors in prolonging the shelf life and quality of their products.
The antimicrobial activity of lantibiotic nisin is a sought after characteristic providing functionality to food manufacturers in their desire to improve the safety and quality of products. The use of nisin in your products can prevent the proliferation of dangerous bacteria, yeast or molds that are responsible for spoilage and contamination. Not only does this aid in prolonging the life of your products, but it also improves the quality and safety throughout your business. When using our premium nisin product, you can rely on the fact that your products are safeguarded from microbial contamination, which will provide customers with superior quality.
One of the greatest advantages of its use within food production is that food shelf life can be extended using nisin. Since nisin can reduce the proliferation of potentially pathogenic organisms, spoilage and contamination are less likely to occur as the shelf life of products is extended. It is even more critical for perishables that are subject to spoilage from microbial activity. You can use our premium nisin solution to increase your product’s shelf life, lower wastage and make sure yout products are safe for consumers to eat. With Verano, you can depend on a proven solution to extend the shelf life of your products.
In an age where sustainability and food safety are at the front of consumers' minds, it's imperative for food manufacturers to make a move towards greener - but also productive - solutions. Nisin is an environmentally-friendly and safe substitute to classic preservatives because it´s common bacterium. Nisin enables you to minimize dependence on synthetic chemicals and help turn the tide of your products as consumers increasingly demand clean label ingredients. At Verano, it’s our mission to offer ecological products in a safer environment.
In a rapidly competitive market, it is all the more important that companies differentiate themselves from competition by virtue of their quality, safety and sustainability. Our quality lantibiotic nisin can help make that happen, allowing you to set your products apart from competitors and pull in consumers who seek out safe, high-quality foods. With our premium nisin they are able to show customers that they use natural, effective shelf life and safety ingredients in the production of their goods. Trust Verano to help you compete - and win, in today's market.